Sol Fulvic 30
Sol Fulvic 30 increases the bioavailability of nutrients in the soil. Its applications demonstrate particularly notable results for root structures, seed germination, photosynthesis, and water absorption. As root structures become more robust and photosynthesis increases, your crops can grow faster,...
Product Characteristics
Sol Fulvic 30 increases the bioavailability of nutrients in the soil. Its applications demonstrate particularly notable results for root structures, seed germination, photosynthesis, and water absorption. As root structures become more robust and photosynthesis increases, your crops can grow faster, with less risk of nutrient deficiencies, and are therefore less susceptible to disease and pests.
Prominent benefits of Sol Fulvic 30:
- Plays a critical role in chelation which is a process of molecular bonding that occurs in plants and soil. Restores humic substances in the soil and provides a carbon source to help keep nutrients readily available to the crop.
- Supports strong growth, resilient crops, and healthier soil.
- Works synergistically with other liquid crop nutrients. Easy to apply with other nutrients or crop protection products.
- Can be used at planting or throughout the growing season.
Component
| Component | Value |
|---|---|
| Nitrogen (N) | 2% |
| Phosphorus Pentoxide (P2O5) | 2% |
| Potassium Oxide (K2O) | 4% |
| Organic Matter | 54% |
| Organic Carbon | 20% |
| Fulvic Acid | 30% |
| Free Amino Acids | 2% |
| pH | 6 – 8% |
Dosing Instructions
Foliar Application
| Crop | Application Timing | Dosage | Notes |
|---|---|---|---|
| Greenhouse Vegetables | 100 – 150 cc/daa | ||
| Open Field Vegetables | 100 – 150 cc/daa | ||
| Winter Vegetables | 100 – 150 cc/daa | ||
| Melon, Watermelon, Pumpkin, etc. | 100 – 150 cc/daa | ||
| Nursery & Ornamental Plants | 100 – 150 cc/daa | ||
| Fruit Trees | 100 – 150 cc/daa | ||
| Industrial Plants | 100 – 150 cc/daa | ||
| Field Crops | 100 – 150 cc/daa |
Soil Application
| Crop | Application Timing | Dosage | Notes |
|---|---|---|---|
| Greenhouse Vegetables | 4 – 5 L/daa | ||
| Open Field Vegetables | 4 – 5 L/ da | ||
| Winter Vegetables | 4 – 5 L /daa | ||
| Melon, Watermelon, Pumpkin, etc. | 4 – 5 L/daa | ||
| Nursery & Ornamental Plants | 4 – 5 L/daa | ||
| Fruit Trees | 4 – 5 L/daaor200 – 250 cc/tree | ||
| Industrial Plants | 4 – 5 L/ daa | ||
| Field Crops | 4 – 5 L/ daa |
